Growing up, if I were to eat an enchilada it 100% would have been stuffed with ground beef. As I aged, I became more "basic" and transitioned to enchiladas stuffed with shredded chicken. Fast forward to present day and it would be rare to find me eating an enchilada that is … [Read more...] about Vegetarian “Beef” Enchiladas
Main Course
Mushroom, Butternut Squash & Goat Cheese Risotto
This risotto is everything, but if I'm being honest I've never met a risotto I didn't like. One reason I like this risotto recipe a smidge more than other recipes is that it's extremely creamy without adding tons of cheese. Also, the goat cheese isn't even a requirement so … [Read more...] about Mushroom, Butternut Squash & Goat Cheese Risotto